Does extra virgin olive oil or plain olive oil burn in the oven?

Either in low constant heat or high heatDoes extra virgin olive oil or plain olive oil burn in the oven?
Any oil will burn at high heat. Low constant shouldn't be a problem unless you leave it for too long. (many hours).





Olive oil has a smoke point of about 410 degrees.





All types of olive oil provide monounsaturated fat, but ';extra-virgin'; or ';virgin'; olive oils are the least processed forms. As a result, they contain the highest levels of polyphenols, a powerful antioxidant. Excess heat destroys the antioxidant.


If cooking with high heat consider grape seed oil instead.





Keep in mind that heat destroys the nutrients in all foods. Eating raw veggies has more nutrients than cooked. So it's not just the olive oil.Does extra virgin olive oil or plain olive oil burn in the oven?
If I remember correctly... olive oils have a lower smoke point than say, vegetable oil.





I found this website you could check out: http://www.oliveoilsource.com/olive_oil_鈥?/a>





Good luck!
it can





but you never want to put any olive oil in high heat it alters the chemical balance in it and its toxic
They do have different smoke temperatures.
I dont think so... but will depends of how long and what is with..

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